![]() Combine cooked chicken, mayo, relish, celery, onions, garlic powder, onion powder, salt, and pepper to taste in a bowl.How to Make Southern Chicken Saladĭetailed measurements and full instructions can be found in the recipe card at the bottom of this post. You can use the same amount of chicken noted in the recipe if you wish to use canned chicken. Bake the chicken for 16-20 minutes or until it reaches an internal temperature of 165 degrees. Add 2 chicken breasts to a sheet pan lined with parchment paper. Check out this Air Fryer Chicken Breast Recipe. You can also use chicken thighs, leftover rotisserie chicken, or store-bought fully cooked chicken breasts/cubes. This recipe is typically made using chicken breasts. Pair this with our Grilled Mango recipe! What Type of Chicken to Use Black folks chicken salad is made with mayo, pickle relish, spices, and more. Optional ingredients: other seasonings (garlic powder, onion powder, seasoned salt or whatever you like), cream cheese, olive oil, a squeeze of fresh lemon juice, pickle relish, red pepper flakes, chopped boiled eggs or anything you might prefer to add extra flavor to chicken salad.This Southern Chicken Salad is the best old-fashioned recipe. ![]() It may not be the same for a copycat version, but I feel that I should mention them. There are other options however to making a tasty chicken salad. It is the basic copycat version with the Kirkland brand, of a favorite warehouse club food court favorite. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes. The simple ingredients mentioned above are all that are needed to make this delicious canned chicken salad recipe. Mix chicken, apple, raisins, celery, pecans, yogurt, and relish together in a bowl season with salt and pepper. Salt & Pepper – a bit of salt and ground black pepper to taste.Your taste buds will appreciate all of the great flavors in this salad. Bring to a boil and then immediately turn down to a simmer. Cover the chicken with broth or water until there is about half an inch of liquid above the chicken. Dried Cranberries – add a delicious bit of sweetness to this classic Kirkland canned chicken salad recipe. Ingredients 1 can (12.5 ounces) Swanson Premium White Chicken Breast in Water, drained 1/3 cup mayonnaise 2 stalks celery, finely chopped (about 1/2 cup) 2 tablespoons finely chopped onion 1/4 cup shredded carrot (optional) 2 teaspoons lemon juice 1 dash lemon pepper seasoning 8 slices. Start by adding the chicken breast in a single layer in the bottom of a large pot.I had a shallot on hand, so opted for that instead this time. Onion or Shallot – green onions or diced red onion are delicious in a chicken salad.I used a single celery stalk but you can adjust how much to suit your own taste. Celery – adds crunchy texture and flavor.Parsley – balances the flavors in this good chicken salad recipe and adds a pop of color.Toasted pecans would also be a great option. Toasted Walnuts – add texture and crunch to the chicken salad as well as delicious flavor.A plain Greek yogurt could be used instead if preferred. Sour Cream – adds additional creaminess to the dressing as well as tangy flavor.Mayonnaise – a good quality real mayonnaise adds rich flavor and creaminess to prepared salads.Fresh chicken can be easily roasted (or cooked in a slow cooker, pressure cooker or Instant Pot) and cut up for this recipe or use a grocery store bought fresh or leftover rotisserie chicken. Leftover chicken works great too if you have some. Ingredients 12.5 ounces can chunk chicken breast in water (drained) 1 small onion (finely diced) 2 large stalks celery (diced) 1/4 teaspoon onion powder 1/. Kirkland Signature Canned Chicken – this Costco canned chicken is delicious, but use any can of chicken that you have on hand.Here’s what you’ll need to make this simple recipe for copycat Costco chicken salad: ![]()
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